THE YELLOW TOMATO GIAGIU '
Yellow tomato is the first and only true "golden apple" that gave its name to the plant. It has a thick skin, firm flesh, a sweet flavor and vitamin content three times the other tomatoes. It goes to the pizza and especially the seafood.
Bunch of yellow tomatoes giagiù
Notes - packed in black box.
Category - fresh product, without preservatives
Ingredients - yellow tomato bunches giagiù
Conservation - keep dry and ventilated place
Pairings - ideal as a topping for pizzas and dishes
fish